Tackling Increased Consumption and Waste During the Festive Period in Agriculture The festive season is often viewed as a time filled with abundance, whether it be food, gifts, family gatherings, travel, or, for some, production during peak season. This time of the year is marked by elevated agricultural production and consumption for several summer commodities.… Continue reading It’s the holidays! But does this mean we should be wasteful?
Waste management in line with good practices and legislation is necessary and a crucial part of any business in agriculture because the irresponsible disposal and management of waste can harm the environment. The Waste Management plan of the supplier, which includes the methods of waste management for the specific waste streams identified, should be done in accordance with and consideration of the locality and availability of services for the production or processing site. The waste management hierarchy should be followed as far as reasonably practicable when deciding what waste management methods are to be adopted.
Managing waste on the farm involves handling, reducing, and finding new uses for the various types of waste produced during farming and processing. This includes leftover crops, animal waste, and by-products from processing.