In our commitment to environmental stewardship, we are excited to delve into the intricacies of a topic that resonates with the core values of SIZA — The Carbon Footprint.
Farm data plays a crucial role in enhancing market access for agricultural producers. Market Access requires compliance with specific quality standards and certifications. Farm data, such as records of agricultural practices, inputs used, and traceability information, can help suppliers to meet these standards.
In a world increasingly concerned with climate change and environmental sustainability, you might have heard about the phrase Net Zero.
At SIZA, our unwavering commitment to assist the South African Agricultural Industry with their sustainability and continuous improvement drives our actions to ensure it meets global market needs and requirements.
The SIZA Emerging Grower Programme is an initiative aimed at supporting and empowering new and aspiring growers within the agricultural industry as part of transformation initiatives. This comprehensive programme spans over a three-year duration and is designed to assist growers who have never been audited before.
Although loadshedding is a burden and has an economic impact on agriculture, the opposite is also true that the South African agricultural landscape is undergoing a remarkable transformation — one that is not only helping farms thrive but also contributing to a more sustainable future within the sector.
According to SIZA’s audit process and methodology, the SIZA Social and Environmental Standards undergo a comprehensive review every three years.
SIZA has heard and recognised retailers’ and buyers’ need for a cost-effective and streamlined monitoring programme to evaluate and monitor their supply chains and, therefore has incorporated a digital recordkeeping traceability functionality as part of the well-established MySIZA platform.
The spotlight is on those who are not content with minimum compliance but are embracing a proactive approach, championing a best practice mindset.
SIZA CARES (the Creating Awareness and Resilience in Environmental Sustainability programme) is a voluntary environmental sustainability programme that focuses on creating awareness and resilience among farms and packhouses.